April 1st

Did you know that April 1st is "National Sourdough Bread Day?"

Ingredients:Yield:


SOURDOUGH BREAD RECIPE - for bread machines only
(www.food.com)

INGREDIENTS1/2 cup plain nonfat yogurt
2/3 cup water
1 tablespoon lemon juice
1 tablespoon butter, melted
3 1/4 cups bread flour
1 tablespoon sugar
1 1/2 teaspoons salt
3 teaspoons dry yeast or 2 3/4 teaspoons bread machine yeast

DIRECTIONS:Prep Time: 15 mins
Total Time: 3 1/4 hrs

1 Do not use delay bake option with this recipe.
2 Bake on french bread cycle.
3 Have water between 70 and 80 degrees.
4 Add all ingredients in order listed.
5 Make an hole in flour for yeast, don't let yeast touch water.